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Why choose our school?

Welcome to Daisy Hill State School, located in the tranquil suburb of Daisy Hill, Queensland.  We pride ourselves on being a nurturing, safe learning environment for students from Prep to Year 6. 
Daisy Hill State School strives to ensure all students succeed by creating a culture that encourages engaging learning opportunities and provides inspiration for lifelong learners.
Our school’s mission is to work collaboratively to ensure high achievements for ALL students. This involves a commitment to high levels of learning and wellbeing for every child through a safe, supportive environment.  By providing differentiated instruction and programs to support the goals of each student, we ensure different styles of learning are recognised and considered.
As a professional learning community committed to continual improvement, Daisy Hill State School has a vision of all students learning every day.  This encompasses many facets of learning to provide students with an education to succeed in a complex, changing world.  Students will be given opportunities to develop to be responsible, happy, resilient and socially adept.
We value the partnerships formed with parents, caregivers and our local community to support our students on their learning journey.  When parents agree to make Daisy Hill State School the school of choice, we commit to working with you to ensure we optimise the learning of all children whilst instilling a sense of belonging.
Daisy Hill State School provides for academic success as well as a diverse range of art, cultural, music and sporting opportunities.  Our school is technologically focused with computer spaces in each classroom and a large bank of iPads.
Sustainability is a focal point for our school community.  We work in close partnership with Daisy Hill Koala Park to provide a consistent food supply for Koalas from our eucalypt plantation.  Classroom teachers have the ability to grow fresh produce and our tuckshop produces a supply of vegetables which are used on a daily basis.  Students are exposed to ‘paddock to plate’ sustainability as they cultivate and harvest crops throughout the year.